This artisan small batch Spiced Rum uses only whole spices and is finished in oak barrels, to create a smooth and well rounded spirit. Enjoy simply on the rocks or in your favorite cocktail!
This “Long Island Original” whiskey was aged for 3 years in new Charred American Oak wood barrels, rubbed with Sea Salt made from the Atlantic Ocean in Amagansett. This smooth drinking whiskey has notes of caramel,... Read More